The Premier Independent Magazine For People In Business In Wales

Food & Drink

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Chefs representing the Culinary Association of Wales are hungry for success as they prepare to put their cooking skills to the test against other …

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A new beer which combines brewing know-how with University expertise is being launched at the BBC Good Food Show in Birmingham tomorrow. Mêl – …

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The five star St David’s Hotel in Cardiff today announced the appointment of their new Pastry Chef Michael Coggan. Having first started his catering …

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Local businessman and interior designer Alex Mules has launched his first conceptual restaurant and cocktail bar, Etc., in Penarth. Owner Alex is currently making his mark on the previous Sugo restaurant, …

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If you have ever dined in Giovanni’s Restaurant on The Hayes, Cardiff, then you probably know that it is recognised as the longest established …